Lush
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INGREDIENTS
- 1 oz of strawberry purée*
- 3 cucumber rings
- 3/4 oz of simple syrup
- 1/2 oz of lime juice
- 4 oz of St. Regis non-alcoholic Cabernet Sauvignon
- 7-Up
*Use a commercial strawberry purée or throw 3-4 fresh strawberries in a blender
DIRECTIONS
- In a Boston glass, muddle the cucumber
- Add the strawberry purée (or fresh strawberries), red wine and the other ingredients
- Shake vigorously using a shaker
- Add ice
- Top with 7-Up
- Garnish with cucumber slices
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Presque Mexico