Roseate Glow

INGREDIENTS

• 6 mint leaves

• 4 grapefruit chunks, squeezed

• 4 oz of St. Regis non-alcoholic Shiraz Rosé

• 3/4 oz of ginger syrup

• 1/4 oz of lime juice

• Soda

DIRECTIONS

1. Place all ingredients in a Mason jar and shake vigorously
2. Add ice
3. Top with soda
4. Garnish with a mint leaf and a grapefruit wedge