Strawberry & Rosé Slushie
- St. Regis Non Alcoholic Wines
- Mocktail Recipes
- Strawberry & Rosé Slushie
Cool off with this vibrant strawberry and alcohol-free Shiraz Rosé frozen mocktail, made effortlessly in the Ninja Creami.
Note: The longer the mixture freezes, the creamier and more sorbet-like the texture will become.
INGREDIENTS
300 g fresh strawberries
70 g white sugar
300–350 ml St. Regis Shiraz Rosé
A few lime slices
DIRECTIONS
- Place the strawberries in the Ninja Creami pint container and coat them with the white sugar. Cover and refrigerate for 1 hour to allow the strawberries to macerate.
- Purée the strawberries using an immersion blender. If desired, strain the purée through a fine-mesh sieve to remove the seeds.
- Add the St. Regis Shiraz Rosé to the container with the strawberry purée, filling only up to the maximum fill line.
- Freeze the mixture for about 8 hours, then process it using the Sorbet function on the Ninja Creami.
- Serve immediately, garnished with lime slices.